炒鍋

See also: 炒锅

Chinese

		saute; pan-fry; to fry saute; pan-fry; to fry; fried	pot; pan; boiler
trad. (炒鍋)		炒	鍋
simp. (炒锅)		炒	锅

Pronunciation

Mandarin
(Standard)
(Pinyin): chǎoguō

(Zhuyin): ㄔㄠˇ ㄍㄨㄛ

(Chengdu, SP): cao³ go¹
Cantonese (Jyutping): caau² wo¹

Mandarin
- (Standard Chinese)⁺
  - Hanyu Pinyin: chǎoguō
  - Zhuyin: ㄔㄠˇ ㄍㄨㄛ
  - Tongyong Pinyin: chǎoguo
  - Wade–Giles: chʻao³-kuo¹
  - Yale: chǎu-gwō
  - Gwoyeu Romatzyh: chaoguo
  - Palladius: чаого (čaogo)
  - Sinological IPA ^(key): /ʈ͡ʂʰɑʊ̯²¹⁴⁻²¹ ku̯ɔ⁵⁵/
- (Chengdu)
  - Sichuanese Pinyin: cao³ go¹
  - Scuanxua Ladinxua Xin Wenz: caogo
  - Sinological IPA ^(key): /t͡sʰau⁵³ ko⁵⁵/
Cantonese
- (Standard Cantonese, Guangzhou–Hong Kong)⁺
  - Jyutping: caau² wo¹
  - Yale: cháau wō
  - Cantonese Pinyin: tsaau² wo¹
  - Guangdong Romanization: cao² wo¹
  - Sinological IPA ^(key): /t͡sʰaːu̯³⁵ wɔː⁵⁵/

Noun

炒鍋

wok

This article is issued from Wiktionary. The text is licensed under Creative Commons - Attribution - Sharealike. Additional terms may apply for the media files.