中華蕎麦

Japanese

Kanji in this term
ちゅう
Grade: 1

Grade: S
Jinmeiyō Grade: 2
on’yomi
Alternative spelling
中華蕎麥 (kyūjitai)

Etymology

Compound of 中華 (chūka, Chinese) + 蕎麦 (soba, buckwheat, used as a metonym for “buckwheat noodles”).[1][2]

Pronunciation

  • (Tokyo) ちゅうかそ [chùúká sóꜜbà] (Nakadaka – [4])[2]
  • IPA(key): [t͡ɕɨᵝːka̠ so̞ba̠]

Noun

中華蕎麦(ちゅうかそば) (chūka soba) 

  1. Chinese noodles: ramen, mostly traditional ramen in Japan

Synonyms

References

  1. 1988, 国語大辞典(新装版) (Kokugo Dai Jiten, Revised Edition) (in Japanese), Tōkyō: Shogakukan
  2. 2006, 大辞林 (Daijirin), Third Edition (in Japanese), Tōkyō: Sanseidō, →ISBN
This article is issued from Wiktionary. The text is licensed under Creative Commons - Attribution - Sharealike. Additional terms may apply for the media files.